Fresh produce safety
The safety and quality of fresh fruits and vegetables
Good agricultural practices
Soil and water
Organic and inorganic fertilizers
Animal exclusion and pest control
Food safety
Foodborne pathogens
Microbial contamination
Food toxicology
Supply chain
Cantaloupe
Leafy green
Listeria
Salmonella
Food laws and regulation
Early Bird Fee: 16th Jan 2025
Last Date for Paper Submission:21st January,2025
Last Date for Registration:31st January,2025